Hello everyone, I am Xinjiabao. Today, I’m taking you to a highly representative urban environmental project site—Chengdu New City Plaza.
Behind bustling commercial plazas and large supermarkets, a massive amount of kitchen waste, leftover supermarket vegetables, and expired spoiled meat is generated every day. Traditional disposal methods often require long-distance transportation, which not only incurs high logistics costs but also easily produces foul odors and sewage leakage during transit. So, in a city center where land is at a premium and environmental requirements are extremely high, how can we solve this persistent problem elegantly and efficiently?
Through the live videos and photos sent back from the front lines, let’s witness together how the Xinjiabao RCS Rapid Composting System works its magic!
🏢 A “Green Micro-Factory” Hidden in the Bustling City
As you can see in the video, the equipment operates on the ground floor (or underground space) of Chengdu New City Plaza. Outside the door are busy city streets and pedestrians, while just a wall away inside the equipment room, there is a clean and tidy “micro environmental protection factory”.
Thanks to the compact design of the Xinjiabao RCS system, the entire set of large stainless steel equipment perfectly integrates into the limited indoor space. There is no mess or dirt typically associated with traditional garbage stations; the floor is paved with clean tiles, completely subverting people’s inherent impression of waste disposal sites.
⚙️ On-site Look: The “Transformation” Journey of Leftover Vegetables and Spoiled Meat
Through the live lens, we can clearly see the entire process of this system treating supermarket vegetable scraps and kitchen waste:
- 🚮 One-button automatic loading, freeing your hands: In the video, green standard trash bins filled with discarded supermarket vegetables (like cabbage, tomatoes, pumpkins, etc.) and kitchen waste are pushed onto the automatic hoist. As the equipment starts, the bins are steadily lifted and automatically emptied into the feed inlet. The entire process requires no manual contact with dirty waste, and even inexperienced personnel can easily operate it without professional training.
- 🔥 High-temperature aerobic fermentation, extremely fast degradation: After the waste enters this silver-gray RCS main unit, the system uses advanced high-temperature aerobic fermentation technology for treatment. Depending on the type of waste, kitchen and fruit/vegetable waste takes only 10 hours to process. More importantly, the system adopts sealed fermentation technology and a highly efficient deodorization device, resulting in virtually no odor emissions during operation, achieving safe and eco-friendly on-site rapid disposal. This is also why it can proudly “settle down” in a busy commercial plaza without drawing complaints.
- 🔄 Fine screening, perfect output: After hours of rapid fermentation, the originally soggy leftover vegetables and spoiled meat have completely disappeared. They are replaced by dark brown substances slowly falling along the conveyor belt. Subsequently, these materials enter the blue vibrating screening machine for fine filtration, removing a small amount of non-degradable impurities that might have been mixed in.
- 🌱 Witnessing the miracle: The birth of high-quality organic matter: In the final close-up video, a staff member directly grabs a handful of the freshly processed product. You can clearly see that these thoroughly fermented and matured substances are dark brown, soft in texture, dry, and have an earthy smell, completely unlike their original waste form. This high-quality organic matter can be directly used as organic base fertilizer, soil conditioner, or biomass fuel, truly turning waste into treasure.
💡 Why Do Large Supermarkets and Commercial Plazas Prefer the Xinjiabao RCS?
The Chengdu New City Plaza project is not an isolated case. Xinjiabao’s equipment offers flexible customized solutions to meet waste disposal needs of different scales. For commercial plazas and supermarkets, choosing our on-site disposal solution means:
- Completely saying goodbye to high transportation costs: Waste does not leave the community/plaza, drastically reducing daily waste transportation costs.
- Enhancing the brand image of commercial real estate: A zero-odor, pollution-free operating environment will not cause any negative impact on mall customers and surrounding residents.
- Practicing ESG and the circular economy: Transforming waste into valuable soil conditioners used for urban greening or returning to agriculture, creating a true green ecological closed loop.
Is your commercial plaza or supermarket also worrying about organic waste?
Choose RCS-1000 to make waste management easier, safer, and more efficient! If you want to learn more about customized solutions for on-site treatment of kitchen waste or supermarket vegetable scraps, feel free to contact Xinjiabao at any time. Our technical experts will tailor a green solution specifically for you.
